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I was recently sent a bottle of Garlic Gold Balsamic Vinaigrette dressing to try out.
Our Garlic Gold® Classic Balsamic Vinaigrette is a fabulous blend of pure, organic extra virgin olive oil mixed with cask-aged organic balsamic vinegar of Modena. We added organic Italian seasonings, sea salt and organic black pepper. Magnifico! This versatile vinaigrette adds great taste to salads; try it drizzled on a caprese salad, or mixed into a pasta salad. Use it as a dipping sauce for artichokes, veggies and bread, or try it as a marinade for steaks, chicken, green beans, beets and mozzarella.
I’ve had intentions to get this review up for quite some time, but it sort of slipped my mind for a few weeks. Oops!
I first tried this dressing a few weeks ago and I was beyond impressed. The ingredients are spectacular (simple and all organic). It’s basically a mix of pure, organic extra virgin olive oil (infused with organic garlic) and organic cask-aged balsamic vinegar from Modena. The flavor is taken up a notch with organic Italian seasonings, sea salt and organic black pepper.
This is just like a salad dressing that I would make in my own kitchen, but I get out of doing the dishes 
Since I loved the balsamic dressing so much, I ended up purchasing a bottle of the Meyer Lemon Vinaigrette from Tina on OpenSky.
The Balsamic Vinaigrette was definitely my favorite, but I’m addicted to balsamic vinegar, so that is a no brainer. It was perfect on a salad, but it also makes a great dip for a piece of crusty bread.
In addition to salads, I’ve also been adding it to my roasted vegetables.
I simply roasted some sweet potatoes with olive oil, salt, pepper, and rosemary. When they were finished, I drizzled them with some Meyer Lemon Vinaigrette.
It was freaking delicious.
Bottom line: If you are a sucker for garlic like I am, then this dressing is a must try. This stuff is major crack in a bottle.
You can purchase it online if you want to give it a shot.
By using the coupon code athlete20, you will save 20% on all products throughout the month of March.
*Garlic Gold provided me with a free sample of this product to review, and I was under no obligation to review it if I so chose. Nor was I under any obligation to write a positive review in return for the free product.*
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{ 8 comments… read them below or add one }
I am a sucker for garlic! Too bad my breath isn’t so hot because of that , lol! Looks really good!!!!!! I love that you put it on roasted veggies too! Yum! Happy Saturday!
katie recently posted..Yell- ow Love
I love Garlic Gold! I always have it on hand.
Kristy @ KristyRuns recently posted..A Vegan’s Dilemma
I love Garlic Gold — that is a product I definitely keep stocked up on! Thanks for the coupon code!
Holly @ Couch Potato Athlete recently posted..Back to Normal Life
I looove garlic. I probably go through two whole cloves (heads? whatever) a week! I’m also a sucker for balsamic…
Katie @ Nourishing Flourishing recently posted..Vegan Split Pea Soup
I’ve seen Garlic Gold around the blog world for a while and have been meaning to try it! I am obsessed with garlic. Thanks for the review, Matt!
I love garlic! and thankfully so does my husband
Alaina recently posted..I Heart March
I am such a garlic fiend! I haven’t tried the vinaigrette, but I LOVE topping my salads with the garlic gold nuggets! Crunchy, garlicky goodness!
obviously i have seen these garlic gold products everywhere and have been dying to try them. i had some of their nuggets one time – so friggin good!!!